The kids and I made a Gingerbread house and ate all the leftover candy.....
I sewed the rest of my Christmas presents for the family, everyone got aprons this year, hope you all liked them!
Then I set in on making our Christmas Eve feast. We have been having fondue for xmas eve for ages, it started as a tradition with my parents. Well this year I made deer sausage meat balls, little smokies, and fresh pan de agua (PR french bread). All those items came out great, but my fondue, not so much. I don't know what happened, but the cheese never really combined with the Guinness and it was kinda chunky, tasted good, but was not think and perfect. Oh well. We did our best to eat our fill anyway.
The kids set up the plate of goodies for Santa and headed off to bed.
1 comment:
Cute! I want to do a Gingerbread house with the kids next year that looks fun.
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